Almond Joy Granola Bars
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 12 bars 1x
Description
Almond Joy Granola Bars! You are going to love these healthy granola bars, taste just like an almond joy. Oats, toasted coconut and almond butter base with a chocolate topping. Vegan and Gluten-Free.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 12 bars 1x
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 12 bars 1x
Scale
Ingredients
- 3/4 cup toasted coconut flakes, divided
- 1 1/2 cups rolled oats
- 3/4 cup toasted sliced almonds, divided
- 1/8 teaspoon salt
- 2 tablespoons hemp seeds (optional, or chia seeds)
- 1/2 cup almond butter
- 1/2 cup brown rice syrup (see notes)
- 2 tablespoons coconut oil, divided
- 1/2 teaspoon pure vanilla extract
- 1/2 cup vegan chocolate chips
Instructions
- Toast the coconut and almonds, if needed (I do this in a dry skillet until golden brown)
- Place 1/2 cup coconut, 1/2 cup sliced almonds, oats, salt and hemp seeds, if using, in a large bowl.
- Place the almond butter, brown rice syrup and 1 tablespoon coconut oil in a medium saucepan over medium-low heat. Stir until melted together then add in the vanilla extract.
- Add the almond butter to the oat mixture and stir together to combine.
- Press into a 8×8 inch square pan.
- Melt together the chocolate chips and coconut oil until melted.
- Spread on the prepared oats and top with remaining coconut and sliced almonds.
- Place in the fridge until hard, about 2-3 hours. Slice into 12 squares and enjoy. For best results, store in the fridge.
Find it online: https://www.delishknowledge.com/almond-joy-granola-bars/
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