Grilled Mediterranean Flatbread

Grilled Mediterranean Flatbread

  • Author: Alex Caspero MA, RD


Grilled Mediterranean Flatbread, a healthy vegan pizza! Grilled flatbread with tomato-basil hummus, olives, tomatoes, cucumbers, capers and lots of basil!



  • 1/2 cup chopped Kalamata olives
  • 1 cup halved cherry tomatoes
  • 1 English cucumber, finely diced
  • 2 tbsp. capers
  • 1 tbsp. olive oil
  • pinch salt/pepper
  • 1/2 cup tomato-basil hummus
  • 1 flat bread crust or pizza crust (Trader Joe’s makes a new one that’s delicious!)
  • 2 tbsp. finely chopped basil leaves


  1. Heat a grill pan or grill to medium-high heat. Lightly spray the flat bread with spray and place on the grill until warmed through on both sides.
  2. Spread tomato basil hummus on one side.
  3. In a large bowl, toss olives, cherry tomatoes, cucumber, capers with olive oil and salt/pepper.
  4. Scoop onto the flatbread and sprinkle basil on-top.