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how to peel tomatoees

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how to peel tomatoees

How to Peel Tomatoes (Step by Step Guide)

  • Author: Alex Caspero
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Total Time: 12 minutes
  • Yield: 2+ servings
  • Category: canning
  • Method: cooking
  • Cuisine: canning, how-to
  • Diet: Vegan

Description

Learn how to peel tomatoes for use in salsa, soup, tomato sauces and more. Easy step-by-step instructions for how to peel tomatoes.


  • Author: Alex Caspero
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Total Time: 12 minutes
  • Yield: 2+ servings
  • Category: canning
  • Method: cooking
  • Cuisine: canning, how-to
  • Diet: Vegan
  • Author: Alex Caspero
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Total Time: 12 minutes
  • Yield: 2+ servings
  • Category: canning
  • Method: cooking
  • Cuisine: canning, how-to
  • Diet: Vegan

Ingredients

  • Fresh tomatoes. Any amount of tomatoes will work with this process.

Instructions

  1. Wash tomatoes, then place a X in the bottom of the tomato. Typically, the larger the X, the easier the tomato will be to peel.
  2. Bring a large pot of water to a boil. While the water is boiling, prepare an ice bath with water and ice and set near the boiling water.
  3. Place the tomatoes in the boiling water for 1-2 minutes, then remove and place immediately in the ice water to cool down. The skin will be loose and should easily peel off at this point.
  4. To seed the tomatoes, halve the tomatoes and scrape out the tomato flesh with a spoon.
  5. Depending on the amount of tomatoes you need to process, continue to process the tomatoes in the boiling water and ice bath.

Notes

For step-by-step directions with photos, refer to the body of this post.

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