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Lentil Lemon Soup! THE best soup- and made for just pennies! Red lentils, vegetables, and fresh lemon juice! Gluten-Free & Vegan | www.delishknowledge.com

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Lentil Lemon Soup! THE best soup- and made for just pennies! Red lentils, vegetables, and fresh lemon juice! Gluten-Free & Vegan | www.delishknowledge.com

Lentil Lemon Soup

  • Author: Alex Caspero
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 4 cups 1x
  • Category: soup, stew, dinner, entree, lunch

Description

Lentil Lemon Soup! THE best soup- and made for just pennies! Red lentils, vegetables, and fresh lemon juice! Gluten-Free & Vegan.


  • Author: Alex Caspero
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 4 cups 1x
  • Category: soup, stew, dinner, entree, lunch
  • Author: Alex Caspero
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 4 cups 1x
  • Category: soup, stew, dinner, entree, lunch
Scale

Ingredients

  • 1 tbsp. olive oil
  • 1 small onion or 1/2 large onion, diced
  • 3 carrots, chopped
  • 3 celery, chopped
  • 1 garlic clove, minced
  • 1 cup red lentils
  • 4 1/2 cups vegetable broth
  • 1 tsp. dried thyme
  • 1 lemon, zest and juiced
  • 1/3 cup chopped parsley.

Instructions

  1. Heat the olive oil in a large sauce pan over medium heat.
  2. Add the onion, carrots, celery and a pinch of salt and cook until tender, about 5 minutes.
  3. Add the garlic clove, and stir quickly.
  4. Add in the lentils, vegetable broth and dried thyme. Bring to a boil and reduce heat to low.
  5. Cover, stirring often until lentils are cooked and thickened.
  6. Remove from heat and stir in the lemon juice, zest and parsley.

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