August 21, 2011
Recipe ReDux: Mango Coconut Pops!

This month’s Recipe Redux theme was Frozen Desserts and I immediately thought of fruity creamsicles. Popsicles are one of those foods that I rarely eat but always enjoy. They are just so fun! I looked everywhere for popsicle molds and finally found these at Bed Bath and Beyond. They have a little straw at the bottom so when the juice melts, you don’t miss a drop!

Mangoes are one of my favorite summer fruits and these tropical pops are really refreshing and simple to make. Plus, I got them for $0.25 each a few weeks ago at Raleys. Such a steal! Enjoy this while they are still in ‘season.’

Mango Coconut Popsicles

Ingredients:

2 mangoes, cut into chunks
1 1/2 cups light coconut milk
2 tbsp. liquid sweetner, like light agave syrup
1/4 tsp. vanilla extract

Combine all the ingredients in a blender. If it’s too thick, add a bit more coconut milk. Pour into popsicle molds and freeze.

Now check out what my other creative colleagues came up with!

Emma Stirling – The Scoop on Nutrition
Greek Yogurt Pavlova Popsicles

Cherie Schetselaar – Grain Crazy
Blackberry Lemon Almond Torte

Emma Cutfield-The Hearty Heart
Coconut Ice, Blueberry and Cocoa, Joint Healing Dessert

Carlene Helble- Carlene’s Figments
rel=”nofollow“Peanut Butter Banana ‘Ice Cream’ Sandwich   

Janel Funk – Eat Well with Janel
Peanut Butter and Jelly Ice Cream   

Kat Lynch – Eating The Week
Coconut Chia-Seed Fruit Pops   

Dr Barb, Nutrition Budgeteer
Simply Fruit Mango-Pineapple Sorbet

Rebecca Scritchfield – MeFirst
5-minute Frozen Peach Pie

gretchen – kumquat
chocolate “ice cream” bars

Emily Greenfield – The Nutriscientist
Honey and strawberry semifreddo

Liz Marr – Liz On Food
Peach Lavender Ice Cream

Elizabeth Jarrard- Don’t (White) Sugar-Coat It
Adult Popsicles: Frozen Boozy Treats

Regan – The Professional Palate
Frozen Samoa Pie

Liz Weiss & Janice Newell Bissex – Meal Makeover Moms’ Kitchen
Healthy Blueberry and Mango Snow Cones

Jessica Fishman Levinson – Nutritioulicious
Watermelon Sorbet

Karman Meyer- Nutrition Adventures
Coconut Ice Cream with Strawberry Puree   

Yuri – Chef Pandita
Acerola Chia Lime Popsicles

Kristen Bourque- Swanky Dietitian
Peanut Butter Coffee Popsicles   

EA Stewart-The Spicy RD
Luscious Lemonade Pie

Danielle Omar – Food Confidence RD
Banana Soft Serve

Katie Caputo- East Meats West
Auntie Rosie’s Ice Cream Pie

Alysa Bajenaru – Inspired RD
Coffee Granita

Kara Lydon – Peace, Love, and Food
Peanut Butter Banana “Ice Cream” With Dark Chocolate   

Serena Ball- Teaspoon of Spice
Splendid Key Lime Frozen Yogurt   

Nicole Ferring Holovach – Whole Health RD
Peaches and Rum Ice Cream Pie   

Lisa @ Healthful Sense
Peanut Butter Vanilla Soft Serve

Jackie Mills – Delicious Diabetes Cooking
Summer Fruit Popsicles

Audra Losey – Nutrition Know How
Mocha Pops

Kristina LaRue – Love and Zest
Frozen Berry Yogurt

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Meet Alex Caspero

Alex Caspero is a Registered Dietitian, Plant-Based Chef and Yoga Instructor. She aims to cut through the nutrition noise by providing real-life, nourishing tips for body and mind. Learn more about Alex.

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