Meet Alex Caspero
Alex Caspero is a Registered Dietitian, New York Times Bestselling Plant-Based Chef and mom of two. She aims to cut through the nutrition noise by providing real-life, nourishing tips for body and mind. Learn more about Alex.
Hey friends! Popping in quickly this morning to share with you this fresh apple cider sangria. It’s perfect for the upcoming weekend and only requires 3 ingredients. How great is that?
I taste-tasted this yesterday to bring to an event this evening. I was looking for something fresh, seasonal and simple. After spotting apple cider at the store earlier this week, I knew it would be the perfect ingredient for an early fall sangria.
To me, sangria is perfect for crowds. I can make it ahead of time and it’s light enough that everyone can have a glass or two and still feels OK. Any white wine works, though I prefer a pinot grigio or sauvignon blanc. Enjoy!
Apple Cider Sangria! Only three ingredients, perfect for Fall entertaining.
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