Meet Alex Caspero
Alex Caspero is a Registered Dietitian, New York Times Bestselling Plant-Based Chef and mom of two. She aims to cut through the nutrition noise by providing real-life, nourishing tips for body and mind. Learn more about Alex.
Autumn Glory Apple Bread! This hearty apple cinnamon bread is perfect for breakfast and mid-afternoon coffee breaks. This vegan apple bread recipe is a must-make!
Breakfast bread! I’ve been looking for a hearty bread recipe that I could serve for breakfast without feeling like I’m secretly eating a cupcake in disguise.
Van is really into baked goods, especially muffins, and while I love baking with him I also want to offer wholesome options. I wanted a hearty bread recipe that I could serve for breakfast and snack that wasn’t packed with various sugars or too-many refined grains.
This apple breakfast bread does it all! It’s nutrient-dense thanks to walnuts, flax seed, apple sauce, whole-grain flour and apples while just sweet enough to be paired with coffee or a mid-day cappuccino. I often crumble this on some yogurt for V while topping a warm slice with almond butter for me.
I’m so excited to be partnering again with Autumn Glory apples for this recipe. Did you have a chance to try the lentil BBQ sandwich recipe that I posted a few months ago with Autumn Glory apples? That sandwich is SO hearty and delicious— it’s a must try after you bake this bread.
If you haven’t had a chance yet to try this apple brand, you are going to fall in love with first bite. They are grown in Central Washington and have a brilliant flavor, crisp texture and pinkish-red blush to them. I think they taste a lot like caramel apple cider and provide the perfect balance of sweet and tart in this breakfast bread recipe.
I really wanted to highlight their unique taste and that’s why you see chunks of fresh apples in this bread! Think of it as a cross between coffee cake and slow roasted apples; baking breaks down the apples just enough so they are soft but still retain their shape, moisture and sweet fragrance.
If you like Fuji and Golden Delicious apples, then you will love these— they are like a cross between the two! Like all fruit grown by Superfresh Growers, they are completely GMO-free. I find them in my local grocery store and at Trader Joe’s.
I hope you enjoy this Apple Breakfast Bread as much as we do! If you try it, make sure to come back and rate it and leave a review. Seeing you make my recipes makes my day and your feedback is so helpful to other readers!
PrintApple Bread! This hearty apple cinnamon bread is perfect for breakfast and mid-afternoon coffee breaks. This vegan apple bread recipe is a must-make!
Tag @delishknowledge on Instagram and hashtag it #delishknowledge
Thanks again to Autumn Glory for sponsoring this post!
(3 comments) leave a comment
Making this all the time, it is so delicious! Will try to replace some of the sugar with dates next time, great tip.
Excited to make this this weekend! Would it totally wreck the consistency if I used maple syrup in place of the brown sugar? I don’t have a problem with the brown sugar, I just love maple.
This is such a delicious recipe!!!
I replaced the sugar with chopped dates, and used all whole grain flour. It was fantastic.
Thank you for sharing your brilliant creations, Alex
★★★★★