Dietary

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  Mushroom Marsala with Chickpeas

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  Vegan French Toast Casserole

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  Impossible Recipes using Plant-Based Meat

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  Pumpkin Butter

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  One Pot Vegan Jambalaya

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  Roasted Cranberry, Wild Rice and Kale Salad

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  Tofu Piccata

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  Slow Cooker Black Bean Chili with Butternut Squash

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  Pumpkin Icebox Cake

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  Jeweled Farro Salad

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  Miso Roasted Honeynut Squash

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  Tuscan Kale Soup

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  Vegan Thai Larb Lettuce Wraps

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  Teriyaki Tempeh Stir Fry

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  Butternut Squash and Pinto Bean Tacos

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  Crispy Tofu Tacos with Cashew Lime Crema

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  Impossible Lasagna

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  Potato, Spinach and Sausage Soup

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  Vegan Apple Cake

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  Salsa Macha

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  Impossible Bolognese

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  Harissa Couscous with Eggplant and Chickpeas

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  Roasted Ratatouille over Polenta

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  Portobello Cheesesteak Sandwiches

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  Vegan Pumpkin Muffins with Pecan Glaze

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  Easy Street Corn Tostadas

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  Summer Wedge Salad

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  Sun Gold Tomato and Corn Gazpacho

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  Blackberry Lemon Polenta Cake

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  Tarpon Springs Greek Salad with Potato Salad

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  Strawberry Poppyseed Salad

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  Summer Fajita Bowls with Creamy Cilantro Sauce

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  Summer Gnocchi with Fresh Corn and Zucchini Sauce

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  Halloumi Gyros

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  Tomato Galette

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  Greek Quinoa Zucchini Fritters

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  Vegan Italian Panini

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  Peach Pie Bars

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  Tabbouleh Salad

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  Tofu Gyros

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  Spicy Kale Salad with Avocado Ranch

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  Nashville Hot Tofu Nuggets