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Seasonal Eating
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Fall
Fall
Roasted Vegetable Pitas with Romesco Sauce
Vegan Tropical Trail Mix Breakfast Cookies
BBQ Jackfruit Sandwiches
Collard Greens and Tempeh BBQ Bowl
Perfectly Crisp Salt and Vinegar Potato Wedges
Lemon Olive Oil Muffins + Video
Veggie Fajita Enchiladas
Oven Roasted Veggie Fajitas + Video
Vegan Tempeh Taco Bowl
Cauliflower White Pizza
Charred Broccoli and Mozzarella Sandwich
Cream of Broccoli Soup
Potato, Spinach and Sausage Soup and Giveaway
Mushroom Bolognese with Rigatoni
Veggie Soba Noodles with Marinated Tofu
Harissa Tahini Tofu Bowls
Banana Bread Chia Pudding with Buckwheat Granola
Green Bean, Potato and Tarragon Salad
Spicy Mushroom and Crispy Avocado Tacos
Cranberry Bean Pasta Fagioli
15 Minute Vegan Pad Thai
Linguine with Shiitake Wine Sauce
Vegan Thai Larb Lettuce Wraps
Mushroom Wonton Soup
Chocolate Cherry Mousse
Vegan Southwest Sliders
Fajita Vegan Nachos
Vegan Potato and Chorizo Tacos
Polenta Cakes with Tempeh Bolognase
Vegan Red Curry Cup O’ Noodles
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